Wiltshire-based Reeve the Baker secures investment to help triple shop estate by 2031
Specialist investor Piper has backed expansion of the craft bakery brand with a goal of reaching around 45 retail sites across the south of England within the next five years
Portsmouth and Birmingham among cities lacking independent bakeries
Small business insurance provider Hiscox used OpenStreetMap data to compare the number of bakeries in a city against its population size to help identify supply gaps
Roberts Bakery launches new sliced sourdough loaf
The launch of the 550g tin loaf marks the first piece of NPD from the Cheshire-based brand since it was rescued via a pre-pack deal by Boparan Private Office last October
Unstable health policy deterring food innovation investment, research finds
A recent survey has found 69% of food manufacturers saying greater regulatory certainty would help support their ability for further healthier product innovation projects
Events
Recipe for change: what’s driving bakery reformulation?
Drum roll please: Baking Industry Awards 2026 finalists revealed
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Longer reads
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Reports
Bakery Manufacturing Report 2026
Bakery Market Report 2026
Bakery NPD Guide 2026
Top Bakery Trends 2026
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My bakery job
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Events
Britain’s Best Cake 2026 winner revealed
Britain’s Best Loaf 2026 winner revealed
Full list of Britain’s Best Cake 2026 medal winners revealed
Full list of Britain’s Best Loaf 2026 medal winners revealed
Magic sponges and top frostings: photo gallery from Britain’s Best Cake 2025
Caught bread-handed: best moments from Britain’s Best Loaf 2026
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Webinar
Webinar: How to bake on strength – enzyme solutions that keep dough in shape
If you want stronger dough and fewer headaches in real-world production, this session is for you.