Events
Could this be your year? Baking Industry Awards 2026 open for entries
Full list of Britain’s Best Loaf 2026 medal winners revealed
Full list of Britain’s Best Cake 2026 medal winners revealed
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Rodent contamination risk forces Saffron Pastries to recall 25 sweet bakery treats
Bradford-based manufacturer recalls branded biscuits and cake slices due to “physical contamination from pest activity”, the second such notice in the space of three days
Warburtons acquires Rathbones bakery site amidst £100m of investments
Bolton-based business will use the Wakefield facility to produce its branded products, whilst also investing in its gluten free site in Newbury
Lovingly Artisan launches first-ever flour range
Grains for the five-strong flour range are grown in Cumbria and milled by the artisan bakery at its site in Burneside
Warburtons unveils new loaf, brioche rolls, and gluten-free products
Innovations including a new seeded loaf, brioche rolls, and gluten-free flatbread have been crafted to recognise dynamic shifts in consumer preferences and behaviours
Reports
Bakery NPD Guide 2026
Top Bakery Trends 2026
Bakery Market Report 2025
Bakery Retail Guide 2025
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Longer reads
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The Artisan Collective
Britain’s Best Artisan Bakeries 2026 revealed
The bakery community has spoken – these are the 13 best artisan bakeries in Britain as voted for by British Baker readers
My bakery job
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Events
Let them eat cake: meet the judges for Britain’s Best Cake 2026
Bread heads: meet the judges for Britain’s Best Loaf 2026
How Britain’s Best Cake and Loaf 2026 will be judged
Beetroot to brioche: looking back at Britain’s Best Loaf champions ahead of 2026 showdown
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Webinar
Webinar: How to bake on strength – enzyme solutions that keep dough in shape
If you want stronger dough and fewer headaches in real-world production, this session is for you.