Good Egg awards revealed
Country Style Foods was one of the winners of a Good Egg 2008 award, announced at a London ceremony on 29 April. The awards recognise companies that make a difference to the welfare of hens by switching to free-range.
The awards were split into four sections – food retail, food service, food manufacture and public sector. Country Style – one of the winners within the manufacturing category for its range of own-label bakery products and frozen desserts – has committed to going 100% free-range by 2012.
From April 2008, all fresh whole egg and egg white used in its products will be from free-range birds.
Other winners included Waitrose, The Co-op, Sainsbury's, Subway and McDonalds.
What do you think will be the biggest snack products in the bakery category this year?
- 20 - 22 May, 2008
Bakery China - 21 - 22 May, 2008
Caffe Culture - 03 June, 2008, 16:30 - 21:30
Introductory Bread Making Course - 10 June, 2008 - 11 June, 2008, 20:30
Patisserie for Beginners - 15 - 16 June, 2008
Speciality & Fine Food Fair - 18 - 20 June, 2008
52nd World Food Business Summit
