Briefs
n Food Safety Week will take place next year from 9-13 June, the Food Standards Agency has announced. The UK-wide campaign aims to raise awareness of good food hygiene practice.
n Siwgr a Sbeis Bakery in North Wales has opened a 5,000sq ft bakery in Llanrwst after outgrowing its old premises nearby. It produces a range of flapjacks, cakes, desserts and quiches supplied to retail and wholesale outlets in Wales.
n Kingsmill and French's Classic Yellow mustard have launched an on-pack promotion to celebrate Halloween and Bonfire Night. Packs of Kingsmill white rolls, will carry a coupon for 30p off a purchase of mustard.
n James Russell is to bring out a new edition of the 1938 book High Street by English artist Eric Ravilious. The book refers to Buszard's Cake Shop on Oxford Street. If anyone knows about the shop's history, please contact him on 0117 966 2018 or e-mail jdrussell2@hotmail.com
What do you think will be the biggest snack products in the bakery category this year?
- 20 - 22 May, 2008
Bakery China - 21 - 22 May, 2008
Caffe Culture - 03 June, 2008, 16:30 - 21:30
Introductory Bread Making Course - 10 June, 2008 - 11 June, 2008, 20:30
Patisserie for Beginners - 15 - 16 June, 2008
Speciality & Fine Food Fair - 18 - 20 June, 2008
52nd World Food Business Summit
