Ms Cupcake launches first book

19 February, 2013
Ms Cupcake The Naughtiest Vegan Cakes in Town!

Mellissa Morgan, owner of Ms Cupcake and former Rising Star Award winner at British Bakerís Baking Industry Awards 2011, is launching her first recipe book.

Published by Square Peg, part of the Random House Group, the book, entitled Ms Cupcake The Naughtiest Vegan Cakes in Town!, goes on sale this May and features recipes from her Brixton-based vegan bakery business.

Recipes include cupcakes and muffins, frostings, cookies and tray-bakes, in addition to deep-fried treats, with influences from North America, such as peanut butter cookie sandwiches, snickerdoodles and fried cookie dough balls, as well as twists on British classics like a Victoria sponge cake and Bakewell tart cupcakes.

To read one of the recipes from Morganís new book, read the 22 February issue of British Baker.





Site Search

Supplier Webinars 

    Grain for Good: Natural Ingredients for a Fitter Future

    If you have a stake in the future of the bakery industry, and need market and technical insights on natural ingredients, this webinar is a must.

    Insights from the Bakery Market Report 2014

    On demand Web Broadcast: British Baker presents expert opinion and discussion on the retail bakery market, offering an insight into its† Bakery Market Report.

Reports 

Technical Papers 

Poll

Has trade picked up because of the good weather/World Cup?

  • Yes
  • No

Facebook

Twitter