The bakery community has spoken – these are the 13 best artisan bakeries in Britain as voted for by British Baker readers
A long-awaited update to the Nutrient Profiling Model, used to determine which food and drink is ‘less healthy’, has been published, although food manufacturers have raised serious concerns about its impact
Starting from this month, inspectors from the workplace health and safety regulator will check that UK bakery workers are properly protected from the dangers of airborne ingredients
The move into a new 1,270 sq ft unit will allow Half the Story to increase capacity threefold as it aims to provide jobs for up to 20 new people facing major barriers to employment, such as homelessness
Strawberry Matcha Doughnuts, Golden Cinnamon Digestives, and Butterscotch & Pecan Knots are among the new sweet bakery goodies launched in 2026 so far
Trends keep the baking industry fresh and exciting, so tapping into them can unlock opportunities for businesses of all shapes and sizes
Join us for an insightful webinar, part of the ‘More than Only Food & Drink’ campaign, where we uncover the rich tapestry of EU baking traditions