Multi-tasking Micro
The Mondial Forni Micro Oven, available from Eurobake (Bolton, Lancs), is designed for baking bread, pastry, pizza and snacks within the retail bakery environment. The oven features 99 baking programmes, each with nine possible differentiated baking phases. Automatic weekly programmable operation, for one or two ignitions a day, makes the oven easy to use.
Four of the ovens are working within Reeve the Bakers, a chain of nine shops throughout Wiltshire, Dorset and Hampshire. Gary Reeve says he trialled the ovens on the recommendation of other
bakers, in his Devizes shop. “We were so pleased with their performance, durability and cost that we purchased a further two Micro ovens when we revamped our Romsey shop last year,” he adds.
- 07 - 09 September, 2008
Speciality & Fine Food Fair - 15 September, 2008
The 2008 Baking Industry Awards - 17 September, 2008
Manufacturing performance masterclass - 20 September - 05 October, 2008
British Food Fortnight - 21 - 23 September, 2008
SIGEP USA - 26 - 27 September, 2008
Lunch!



