Rational’s Center makes oven-baking foolproof
Rational (Luton, Beds) claims perfect bake-off results are easier than ever with its SelfCooking Center. The user selects the food to be baked and pushes a button; the oven selects the programme and controls the bake-off climate.
The SelfCooking Centers monitor and adjust the oven cavity’s moisture/heat balance, enhancing food quality by baking products from croissants to cakes in their ideal environment. Rational says they are ideal for baking and bake-off applications in high street outlets and in-store bakeries.
The company has included new technologies to make the Centers more reliable and easier to operate, including CalcDiagnosis, for monitoring scaling, and CleanJet, a fully automatic cleaning system. The Centers are available in a range of sizes to suit all applications, and in electric and gas-powered versions.
- 07 - 09 September, 2008
Speciality & Fine Food Fair - 15 September, 2008
The 2008 Baking Industry Awards - 17 September, 2008
Manufacturing performance masterclass - 20 September - 05 October, 2008
British Food Fortnight - 21 - 23 September, 2008
SIGEP USA - 25 September, 2008, 16:30 - 21:30
Introductory Bread Making Course
