EPP expands deck offer
- Published: 13 June, 2008
Page 19
European Process Plant launched a deck oven from MIWE at the Baking Industry Exhibition earlier this year. The MIWE condo has all the features of a professional rack oven, but takes up less space and "handles everything from delicate pastry to hearty bread".
Each of its electric-heated decks can be controlled independently for top and bottom heat, baking time and volume of steam. Both analogue programming and a digital control system are available and standard equipment includes a seven-day timer for pre-programming baking temperatures and automatic steam programming. The corrosion-proof baking chambers are welded, so that no steam escapes. Granite hearth slabs are standard.
http://www.europeanprocessplant.com
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Events Calendar
- 07 - 09 September, 2008
Speciality & Fine Food Fair - 15 September, 2008
The 2008 Baking Industry Awards - 17 September, 2008
Manufacturing performance masterclass - 20 September - 05 October, 2008
British Food Fortnight - 21 - 23 September, 2008
SIGEP USA - 26 - 27 September, 2008
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