A total of 12 young bakers
- Published: 14 March, 2008
Page 27
have recently graduated from a three-month foundation course in the skills of baking that is open to 14 to 16-year-olds. They attended Warburtons Bakers Academy at Birmingham College of Food and Tourism.
College bakery tutor Ross Jones said: "It is a wonderful opportunity for young people to gain some real practical experience."
Warburtons is in its third year of sponsoring the course. Mike Ewing, manager at Warburtons' Wednesbury Bakery, said: "This course continues to be popular. It's great to see people enthusiastic about baking."
Bakery Events: Awards, Conferences & Exhibitions
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Events Calendar
- 06 - 13 October, 2008
Bakers' Tour - 09 - 28 October, 2008
Patisserie for Beginners and Enthusiast - 19 October, 2008, 9:30 - 16:00
Bakers' Fair 2008 - 22 October, 2008
Chocolate for Beginners - 06 November, 2008, 16:30 - 21:30
Introductory Bread Making Course - 12 November, 2008, 16:30 - 21:30
Italian Style Breads and Pizza
