Bachmann's Patisserie at a glance
Established: 1989
Address: Criterion Buildings, Portsmouth Road, Thames Ditton, Surrey, KT7 0SS; tel: 020 8398 1988
Products: Authentic Swiss patisserie
Innovation: Individual desserts with accompanying tubs of sauces. "The concept is simple," says Ernst. "It allows our customers to dish up the kind of dessert you would normally only get at a top-class restaurant."
Interesting fact: One of Ernst's protégés at The Dorchester, Claire Clark, is now pastry chef at the French Laundry in California - considered to be one of the top three restaurants in the world
- 25 November, 2008
Chocolate for Beginners - 27 November, 2008
Baking Industry Summit 2008 - 02 - 04 March, 2009
ScotHot - 15 - 18 March, 2009
IFE09 - 21 May, 2009 - 23 May, 2009, 16:30
Interbake China 2009 - 03 - 09 October, 2009
IBA 2009



