Rational
- Published: 09 February, 2007
Page 24
Baking 'front-of-house' is increasingly popular for all sorts of products, especially for baking bread.
Rational (Luton, Bedfordshire) offers the SelfCooking Center that can cook and bake pies, quiches, bread, rolls and cakes. It is adaptable for any food preparation, such as roasting, poaching, toasting, baking, baking-off, drying or regenerating. It features an AeroCat, to control cooking fumes, and UltraVent, which handles steam and vapour.
Bakery Events: Awards, Conferences & Exhibitions
Find Suppliers, Manufacturers and Ingredients
Get FREE News E-Alerts
Events Calendar
- 07 - 09 September, 2008
Speciality & Fine Food Fair - 15 September, 2008
The 2008 Baking Industry Awards - 17 September, 2008
Manufacturing performance masterclass - 20 September - 05 October, 2008
British Food Fortnight - 21 - 23 September, 2008
SIGEP USA - 26 - 27 September, 2008
Lunch!



