British Sugar

 - Published:  10 November, 2006
Page 24 

British Sugar has launched TopWrap icing sugar, part of the Celebration range, designed for use on products such as iced buns, which are often wrapped in film before sale.

"The icing sets harder than usual, doesn't stick to the film and it doesn't come off the bun," said British Sugar's commercial development manager, Danny Johnson.




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