Next issue 13 June

30 May, 2008
Page 47 
== l Organic bakery ==
With Fairtrade and local sourcing in the ascendancy, we ask organic bakers: is organics facing an identity crisis?== l Profile ==We speak to Proper Cornish Food Company to find out how their relaunched biscuit brand, Furniss of Cornwall, is faring== l Automation & robotics == All the latest news and developments from the Interpack show in Germany. Plus news of a new robotics research centre in the north of England

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    Insights from the Bakery Market Report 2016

    You can now purchase the Bakery Market Report 2016, which offers insight into the retail bakery trade in the UK.

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